Roasted tomatoes are blended with a house made vegetable stock and topped with fresh basil and house-made cheesy croutons
A delicious combination of charred aromatics and grilled corn in a savory bisque, finished with large chunks of grilled prawns.
A classic mirepoix and rich tomato broth with a variety of fresh vegetables, beans, and pasta.
A classic cream-based soup made from white potatoes, old sharp cheddar and fresh leeks.
Spice-rubbed and roasted butternut squash puréed with a light dashi broth and finished with coconut cream.
A bountiful blend of gourmet mushrooms, including chanterelles, porcini, and cremini.
A creamy base of roasted garlic, shallots, and miso with a nutty, savory flavor.
Vegetables, diced chicken breast, and orzo simmered in a light vegetable and lemon broth.
Plan your next special event with our catering services.